PUBLISHED 2019
Our Mission
To make Chinese tea — and tea broadly — accessible without flattening it. Build the encyclopedia, build the shops, train the masters, host the rooms. Twelve generations of farmers, one company that pays them on time.
42 PEOPLE · 6 COUNTRIES
Our Team
Founded by Anya Petrova (CEO, ex-Coursera) and Wei Lin (CTO, 5th-generation Wuyi tea farmer). 42 full-time across Berlin, Kunming, Tokyo, San Francisco, Bali, Singapore. Hiring across editorial, ops, and AI.
14 FEATURED ARTICLES SINCE 2024
Press Coverage
Featured in The New York Times tea section, Financial Times Weekend, T-Magazine, Eater, GQ Korea, Hochmut Berlin. Press kit and high-resolution founder portraits available below.