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Corporate parent of the tea constellation

Authenticating Chinese tea through science, training and global infrastructure

Teamotea is the holding company behind a constellation of 35 tea product brands, a professional tea academy, and a network that spans sourcing, storage, and certification. Founded in Saint Petersburg and operating across Berlin, Kunming, and Ulaanbaatar, the group trains examiners, partners with Yunnan farms, and publishes annual transparency reports. Investors, journalists, and industry partners rely on Teamotea as the authoritative corporate layer connecting specialty Chinese tea with global markets.

14,000+

Candidate sittings per year

82%

Certification pass rate

52

Senior proctors globally

2018

Year of founding

Our mission

Bringing rigor to Chinese tea evaluation

The tea academy at tea.school trains professionals to a standard previously reserved for national competitions. Every candidate completes blind tastings, knowledge examinations, and practical assessments designed to mirror China’s GB/T 18745-2006 sensory evaluation framework. The academy’s alumni community — hosted on tea.community — connects certified professionals with sourcing trips, masterclasses, and career opportunities. Since 2018, the pass rate has stabilised at 82%, reflecting the programme’s consistent difficulty and the quality of its examiners.

The constellation

35 tea brands, one shared infrastructure

Behind every product site — from puerh.app to thetea.app — sits the same supply chain, cellar network, and quality-control team. Teamotea operates a dedicated logistics hub in Kunming, Yunnan, and a continental network of temperature-controlled cellars stretching from Saint Petersburg to Ulaanbaatar. The group’s e-commerce engines at shop.thetea.app and shop.puerh.app serve both retail and wholesale accounts, while tea.travel organises origin experiences that connect buyers directly with farms.

Leadership

Meet the senior team

The constellation is guided by a core group of founders and tea specialists who combine decades of experience in tea sourcing, technology, and operations. Head Tea Sommelier Hinson Tse designs service protocols for restaurant partners; COO Max Mihal oversees logistics and supply-chain integrity; and CEO Evgeniy Smoley leads platform engineering and editorial direction. Together, the leadership team maintains the standards that distinguish every Teamotea brand.

Press room

Recent releases

Teamotea publishes quarterly and annual reports on operations, sustainability, and partnership developments. Below are the three latest announcements from the corporate office.